Award-winning ganache-filled Medjool dragee.  Our Almond ganache earned ICA World Silver 2021/2022.  4 'eggs' to a pouch, each egg around 50g.  That's a lot of chocolate!
 
We offer hand-dipped Medjool dates here too.   Both our dates are enrobed in 60% dark milk Heirloom Cacao, itself a British Gold medallist 2025.  Like everything we do, it's all vegan.  No dairy means a longer shelf life and a cleaner mouthfeel and palate.
 
Chekout the rest of our store to explore the world of superfine chocolate.  Everything we offer is among the best in world class, so if it sounds like you might like, you will likely find it's among the best you've tasted.
 
4 AAGrade organic Medjool dates, filled with Tuono Almond x Costa Esmeraldas ganache, tumbled in our Wild Bolivian HCP Heirloom cacao direct from cacao visionary, tropical agronomist and Bolivian cacao champion Volker Lehmann!  From bean-to-egg, finished with antique gold.
 
Decadence.  As the 66% Wild Bolivian outer cracks, the Medjool date yields natural sweetness and the fruity pairing works so well!   Continue through the stoned date and the almond ganache brings a glorious soft, nutty balance to the experience.  It's a beautiful marriage and a restorative bite!
 
Just think of the biggest bonbons you've ever seen.  They're huge, but you don't mind.
 
Best Before: July 2026
Allergen information: contains drupe, almond.  No dairy, or soy (dairy-free, soy-free, gluten-free).  Made in a facility that uses nuts & wheat. Vegan friendly.