Dorset-grown Blackcurrant Pate-de-Fruit, covered in our much-loved, double Gold Star Costa Esmeraldas 70 Dark chocolate, panned and dusted with gold and cocoa powder. These tumbled chocolates have a tangy-sweet juicy-fruity centre paired with a forest-fruity deeply chocolatey chocolate shell.
They arrive in a resealable 125g pouch and can be enjoyed after a meal or at anytime you're out and about, or at home. We've tested them in all conditions - no complaints.
top of page
bottom of page